Too Good to Miss: Ruffino Lumina Pinot Grigio 2009
Sharon Kapnick writes: Delicious Pinot Grigios do exist, and I’m always surprised and delighted when I happen upon one, which I did recently. Pair it with soft shell crabs, grilled fish, pasta primavera, grilled chicken, and ethnic dishes including Mexican enchiladas, Greek dolmas and Thai green curries.
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