Urging the FDA to End Food Labeling Chaos
The Center for Science in the Public Interest is a reliable, authoritative organization, a strong advocate for nutrition and health, food safety, alcohol policy, and sound science. Here's one of their latest in depth (an 158 page report) examination:
Can orange juice really help prevent or treat arthritis? That's the implication on the label of a Minute Maid orange juice fortified with glucosamine hydrochloride "designed to help protect healthy joints." And it’s exactly the kind of misleading health claim that the Center for Science in the Public Interest wants the federal government to stop. Today the group is sending the Food and Drug Administration a 158-page report that documents some of the most egregious examples of false claims, ingredient obfuscations, and other labeling shenanigans.
Though under the Obama Administration the FDA is sending more warning letters to food manufacturers about misleading labeling, many major companies, including Coca-Cola, Kellogg, Kraft, General Mills, and Nestlé, continue to confuse or defraud consumers about the health effects, ingredients, or "natural"-ness of their products. Some notable offenders include:
Kellogg: On labels for Smart Start Strawberry Oat Bites cereal, the company deliberately misreads a report from the Institute of Medicine to claim, falsely, that consumers can eat 125 grams — more than half a cup — of added sugars per day. CSPI says FDA should establish a Daily Value for added sugars, require its disclosure on Nutrition Facts panels, and provide definitions for terms such as "low sugar."
Nestlé: Labels for the company's Carnation Instant Breakfast misleadingly claim that its antioxidants "help support the immune system." While it is true that serious deficiencies in vitamins A, C, and E and other antioxidants can lead to serious health problems, consuming this or other products that make this common claim won’t help ward off colds, the flu, or other maladies.
Kashi: A Kellogg-owned brand, Kashi falsely claims that the green tea in its Heart to Heart Instant Oatmeal will "support healthy arteries." The FDA does have a so-called qualified health claim for green tea that relates to cancer but has not agreed that green tea can protect arteries or fend off heart disease.
Glacéau: The Coca-Cola-owned product bears a confusing double-column Nutrition Facts label that gives the impression that a 20-ounce bottle of VitaminWater contains multiple servings. Yet the company knows full well that the product is typically consumed by one person on a single occasion, delivering 125 calories, not the 50 in a "serving." CSPI says the dual-column format should be barred.
Edy's: Labels for Dibs Bite Sized Snacks boast "0g trans fat!"—giving the impression that the product is heart-healthy. Yet a serving of this ice cream snack has 16 grams of saturated fat—80 percent of the daily value. CSPI says the FDA should prohibit companies from boasting of "0 grams trans" on foods with more than 1 gram of saturated fat per serving. FDA already has similar limits on "cholesterol free" and "healthy" claims.
Thomas': Labels for Thomas' Hearty Grains English Muffins claim that the food is "made with the goodness of whole grain” and “made with whole grains." Yet the primary ingredient is "unbleached enriched wheat flour," meaning white flour. The product has more water than whole wheat flour, which is the third ingredient.
Gerber: Labels for Gerber Graduates Juice Treats — a product intended for pre-schoolers—picture an abundance of fruit: oranges, grapes, peaches, cherries, pineapple, and raspberries. Yet there is no cherry, orange, or pineapple in the product, and less than 2 percent is raspberry and apple juice concentrate. The main ingredients are corn syrup and sugar, providing 17 grams—or about four teaspoons—of refined sugars per serving.
Read the rest of the release at the Center for Science in the Public Interest site. Consider subscribing while at the site.