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Culture Watch Book Reviews: My Beloved World and Consider the Fork
Reviewer Jill Norgren writes that Justice Sotomayor has said that she wrote My Beloved World because being a role model “is the most valuable thing I can do.” It is to her credit that the memoir is, like the justice, unpretentious and welcoming to readers of all ages. Reviewer Julia Sneden declares the depth of the research for Consider the Fork mind-boggling, but Be Wilson's style is simple, direct, and leavened with wry humor; calling her just “a food writer” would be a bit like calling Yo Yo Ma “a guy who plays the cello.” more »
After the Speech: Lobster, Bison, Apple Pie - Inaugural Luncheon Menu and Recipes
"You and I, as citizens, have the power to set this country’s course." Since 1901, the Joint Congressional Committee on Inaugural Ceremonies has been responsible for the planning and execution of the swearing-in ceremonies and the luncheon for the Inauguration of the President of the United States at the US Capitol. Additionally, the complete transcript of the inauguration speech delivered by President Obama. more »
Ferida Wolff's Backyard: Many Mushrooms and Squash, a Fruit and a Vegetable?
Wild mushrooms can be dangerous to eat. Some have toxins that can cause digestive or respiratory problems that are uncomfortable, while others are downright life-threatening. But the right kind of mushroom is delicious. As to squash, botanically speaking, it is a fruit! Like a tomato, it has seeds, the telltale marking. Yet, in the culinary sense, the way we prepare and eat it, it is a vegetable. So it is both. And what does that mean? more »
Fall Musings: An On30 scale conversion, cat antics and a Vegas-like bedroom
Roberta McReynolds writes: Mike decided that it is time to redo his model railroad. The ‘deconstruction’ phase is messy; I need to vacuum hourly to keep up. We've discovered the fact that most cats don’t appreciate vacuum cleaners to varying degrees but now we have one who has learned how to silence the vacuum. more »